Garlic Salt Badia Garlic Salt 453.6 g (16 oz)

Garlic flavour and salt in one shake

Badia garlic salt, labelled Sal de Ajo, blends salt with dehydrated garlic, so you can season and add garlic flavour in a single step. It saves peeling and chopping fresh cloves when you want a quick savoury lift.

A large tub for everyday cooking

The 16 oz (453.6 g) size suits a busy kitchen where garlic salt goes into most meals. A small amount of rice concentrate is included as an anti-caking agent, which helps keep the granules free-flowing. The listing describes it as gluten free.

Where it fits in your cooking

Badia suggests it as an accompaniment to pasta, rice, poultry, beef, seafood and all kinds of vegetables. Garlic is described in the listing as one of the most useful condiments for its distinctive flavour.

How to use

Follow the serving directions printed on the label. Shake it over food while cooking or at the table, as an accompaniment to meat, rice and vegetables.

Before you choose

This is a salt-based seasoning, so reduce any other salt in your recipe when using it. It is not a pure garlic powder. US-market product: packaging and label wording may differ from UK versions.

Full ingredients

Salt, Dehydrated Garlic, and Rice Concentrate (as anti-caking agent).

Check your pack for the formulation supplied.

Standard UK delivery: free on all orders. Estimated 2–3 working days after dispatch.

Express UK delivery: estimated 1–2 working days after dispatch. Free on orders over £75.

Please allow up to 2 working days for order processing; orders are often dispatched the next working day. Delivery times are estimates, not guarantees.

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