Free-form glutathione in a vegetable capsule
Glutathione is a sulfur-containing peptide made from three amino acids: glutamic acid, cysteine and glycine. Solgar supplies it in reduced, free form at 250 mg per vegetable capsule.
Dietary labelling
The label states the capsules are non-GMO, certified gluten free, free of wheat, dairy, soy, yeast, sugar, sodium, artificial flavour, sweetener, preservatives and colour, and suitable for vegans. They are kosher parve. Solgar has been established since 1947.
How to use
Adults take one vegetable capsule, up to two times daily, between meals or as directed by a healthcare practitioner.
Before you choose
Stop use and consult your healthcare practitioner if any adverse reactions occur. Store at room temperature and do not use if the outer bottle seal is missing or damaged. Food supplement. Do not exceed the recommended daily intake. Not a substitute for a varied diet. Keep out of reach of children. Consult a doctor before use if pregnant, breastfeeding, taking medication or under medical supervision. US-market product: packaging and label wording may differ from UK versions.
Full ingredients
Per serving: 250 mg reduced L-glutathione per capsule.
Other ingredients: Microcrystalline cellulose, vegetable cellulose, vegetable magnesium stearate, silica.
Check your pack for the formulation supplied.