Natural Hickory Liquid SmokeColgin Natural Hickory Liquid Smoke 118 ml (4 fl oz)

Smoke flavour from a short ingredient list

Colgin's liquid smoke is made from water, natural hickory smoke flavour, vinegar, molasses, caramel colour and salt. The manufacturer describes it as all natural with no additives or preservatives, vegan with no animal by-products, and gluten free. It gives food a smoky taste and aroma without needing a smoker or charcoal fire.

From the grill to the stockpot

Dash or brush it onto steaks, chicken, burgers or hot dogs before cooking in the oven, on a charcoal barbecue or on a gas grill. It can also be stirred into soups, gravies, sauces, baked beans, salads and dips, or used with seafood, eggs and poultry wherever a smoky note would suit the dish.

What smoke flavour means here

This is a seasoning liquid used in small amounts, not a ready-to-pour barbecue sauce. The vinegar gives it a tangy edge, so add a little at a time and taste as you go.

How to use

Mix into dishes, or apply to meats, chicken, burgers or hot dogs for a smoky, tangy flavour. Suitable for baking, grilling and cooking on a gas grill.

Before you choose

The bottle holds 118 ml, so it is a cupboard flavouring rather than a bulk cooking ingredient. Always read the label for ingredient, allergen and nutrition information before use. US-market product: packaging and label wording may differ from UK versions.

Full ingredients

Water, Natural Hickory Smoke Flavour, Vinegar, Molasses, Caramel Colour and Salt.

Check your bottle for the formulation supplied.

Standard UK delivery: free on all orders. Estimated 2–3 working days after dispatch.

Express UK delivery: estimated 1–2 working days after dispatch. Free on orders over £75.

Please allow up to 2 working days for order processing; orders are often dispatched the next working day. Delivery times are estimates, not guarantees.

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