Ceylon Cinnamon PowderAlpi Nature Ceylon Cinnamon Powder 250 g (8.8 oz)

A Sri Lankan cinnamon variety

Ceylon cinnamon is native to Sri Lanka, which is also the listed country of origin for this pack. The manufacturer notes that its flavour is distinct from other cinnamon types, which makes it a popular choice for both sweet and savoury recipes.

From cinnamon rolls to mulled wine

Use it in classic bakes such as cinnamon rolls, apple pies and other desserts, or stir it into curries for warmth. It also suits hot drinks such as mulled wine, where it adds a warm spiced note.

A single-ingredient spice

Nothing is added to the ground cinnamon. Alpi Nature describes it as naturally vegan and free from gluten, additives, preservatives and flavourings, and packs it in a 250 g bag.

How to use

Follow the serving directions printed on the label. Stir the powder into baking mixes, curries or hot drinks, as your recipe suggests.

Before you choose

This is a ground powder rather than whole sticks, so choose sticks if you prefer to infuse and then remove the spice. Always read the label, warnings and directions before use.

Full ingredients

100% Ceylon cinnamon powder

Check your pack for the formulation supplied.

Standard UK delivery: free on all orders. Estimated 2–3 working days after dispatch.

Express UK delivery: estimated 1–2 working days after dispatch. Free on orders over £75.

Please allow up to 2 working days for order processing; orders are often dispatched the next working day. Delivery times are estimates, not guarantees.

View full delivery information · View our returns policy