Chef-Grade Algae Cooking Oil Algae Cooking Club Chef-Grade Algae Cooking Oil 473 ml (16 fl oz)

An oil made by fermentation, not from seeds

This cooking oil is produced from algae through a fermentation process, so it contains no seed oils. The manufacturer describes it as rich in omega-9 monounsaturated fat and says each batch is third-party tested. It is a single-ingredient oil made in the USA.

Built for high-heat cooking

The high smoke point suits searing, oven roasting, grilling, stir-frying and frying, where some oils start to burn or break down. Because the flavour stays in the background, it also works in cakes, flaky pastry and salad dressings, so one bottle can cover most everyday kitchen jobs.

What is in the bottle

The bottle holds 16 fl oz, approximately 454 g of oil. Keep it with your other cooking oils in a cool, dry cupboard.

How to use

Use as you would any cooking oil for roasting, grilling, baking and frying. Store in a cool, dry place and avoid exposing it to excessive heat, which can cause smoking or burning.

Before you choose

This is a cooking oil rather than a supplement, and it is not presented as a health product. Read the label on your bottle for safety information. US-market product: packaging and label wording may differ from UK versions.

Full ingredients

Algae Oil.

Check your bottle for the formulation supplied.

This item ships from the USA and takes longer to arrive. The standard UK-stock delivery estimates do not apply.

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